Children's menu

A children's menu is available for family and school visits, including homemade sandwiches, koulouri (bread roll with sesame) served with cheese, pasta with beef minced meat and kefalotyri cheese (traditional hard cheese made by ship’s milk) from Epirus and ice creams. The children's menu is served in both the Restaurant and Café.

For visitor access to the second floor restaurant, a free admission ticket is required from the Ticket Desk. For visitor access to the ground floor café, the purchase of a ticket is not required.