Rare Greek beers at the Acropolis Museum Café

While wine has been on the rise for many decades in Greece, small-scale local beer production has been introduced only in the last two decades. Today, small-scale brewers thrive in many parts of the country. The Acropolis Museum decided to give its visitors the opportunity to enjoy quality beers from small-scale Greek producers at the ground floor Café from Monday 8 April to Monday 29 April.

Opening hours:
Monday                8:00 a.m. - 4:00 p.m.
Tuesday - Sunday   8:00 a.m. - 8:00 p.m.
Friday                  8:00 a.m. - 10:00 p.m.

For visitor access to the ground floor Café, the purchase of a ticket is not required.

The Café will serve its daily menu as usual.